Experimenting Cheesecake

Anna Olson, host of 'Sugar' once said: "The golden rule of baking is to have a precise measurement. "

Baking requires measurement whilst cooking requires taste. Rite?!

Bro recently had conducted an experiment to challenge the commonly held theory that baking needs precise measurement.Was enthu wf the whole idea,and of course being the snoopy type, I jump in to help out.. And the results turn out to be fairly good.

Okay!

First and foremost, make sure u get the correct cheese cream.

Bash the biscuit into crumbs














Blend butter, sugar and crumbs. Bake it!












Break up the cream cheese












Chunk of cream cheese















Beat cream cheese and sugar.

(beat til the cheese cream taste sweet)












Add cream into the batter. Mix it.










Add eggs.Beat the batter til smooth
(Make sure there's no bubble popping out on the surface before it is placed into the oven.. )


















Ready to bake.











*Ting*!!! simple to bake.affordable.satisfaction guaranteed.








Baking tips:-

Cheesecakes taste better and cut easier if made a full day before serving.

In a nutshell, baking might need some weighing but need not to hv a precise measurement or to comply wf the instructions blindly.

Yea, so to those who loves baking: Happy Baking!